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Transforming Restaurant Experiences with Personalization: Insights from Every Bite Co-Founders
In this episode of the Restaurant Technology Guides podcast, host Jeremy Julian speaks with co-founders Lucy Logan and Sid Conklin from Every Bite. They discuss their innovative solutions for restaurant menus focused on personalization and food safety to better cater to a growing population with dietary restrictions and allergies. The smart menu technology offers a seamless, low-effort integration into existing restaurant systems, improving guest experiences and driving higher conversion rates. This episode dives deep into the impact of personalization in the dining industry, the technology behind Every Bite, and how simple it is for restaurants to implement these changes while enhancing guest satisfaction and loyalty. 00:00 Everybite 01:18 Introduction and Welcome 01:47 Meet the Entrepreneurs: Lucy and Sid 04:03 The Problem with Static Menus 05:06 The Birth of Every Bite 05:58 The Scale of Dietary Restrictions 08:08 Personalization in the Digital Age 09:41 Smart Menus: A Game Changer 14:54 Mobile and In-Store Experience 16:36 The Power of Customization 19:35 Seamless Integration for Restaurants 20:55 Introduction to PDF Import and Smart Menu 21:44 AI and Machine Learning in Menu Personalization 22:14 Simplifying Menu Updates for Restaurants 23:41 Real-Time Menu Sync and Automation 25:46 Enhancing Staff and Guest Experience 27:53 Onboarding and Personalization Process 29:48 Marketing and Customer Engagement 35:39 Voice Search and Future Innovations 38:14 Conclusion and Call to Action
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