Triple C-Rated

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#4 Answering randomly generated questions

Me and Mum wanted to say away from the takeaway business in this episode so we decided to get on to a random question generator and answer those. The results were funny and to be honest was way more fun than we anticipated.

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  20# Takeaway law changes, Kimchi, Chinese desserts, all you can eat buffet…

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  19# Chinese food stereotypes, are we putting people out of business? Rude …

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  18# Is Wok Hei real? Why people gate keep recipes? and much more!

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  17# Finally the old chicken man story, I rant about gate keeping, dishes w…

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  16# Why spam is top tier in East and South East Asia, what we’d be if we w…

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  15# The Chinese Takeaway secret menu, best brands of rice, tips for hand m…

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  14# UK vs US Chinese food, free prawn crackers, peas in curry and a Karen …

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  13# Cooks Vs Chefs, Dyslexia, Poached Vs Velveted, Roald Dahl book changes…

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  12# Smelly chicken, duck ovens, Gin, dream jobs, changing tastes and world…

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  11# Where the MSG myths started from, best tip for noob cooks and ghosts

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  10# How will Chinese takeaways survive the cost of living crisis, is Chine…

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  9# Food trends that annoy us, why Mum (Choo) uses a rice cooker and the tr…

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  8# I ask Mum’s thought on some popular conspiracy theories

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  7# Sock with Sandals, Westernised Chinese food and Plane rides

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  #6 Fast food, roast dinners and palm oil

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  #5 Has Cancel Culture gone too far?