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Endo dreams of sushi: a trip around Japan with one of the world’s greatest chefs
Endo Kazutoshi spent decades climbing to the top of the culinary world, only for a devastating fire to threaten it all. I joined him in the aftermath as he travelled around his homeland, visiting the people that helped make him Written and read by Kieran Morris. Help support our independent journalism at theguardian.com/longreadpod
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