Around the Table: Food Stories from Science to Everyday Life
Dr. Tess Bird and Prof. Stanley Ulijaszek
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At Home with Tess: New Nordic Cuisine in Everyday Life
Anne Katrine Kleberg Hansen, a medical historian and food-lover in Copenhagen, Denmark, talks to Tess about how the New Nordic food movement has changed how she eats in her everyday life, how those around her eat, and how it has impacted her neighborhood. This episode is paired with one from Anders Kristian Munk, another Dane who has written about the New Nordic movement.
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