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‘Family Feud’ VIP ACCESS PASS With Mina Kimes and Pablo Torre

9/19/2024 • 59 min

Dave and Chris are joined by Mina Kimes and Pablo Torre to recap their experience on ‘Family Feud’ (16:20). Also in this episode, Dave and Chris share six ways in which data analytics and science impact dining (5:02). Host: Dave Chang and Chris Ying Guests: Mina Kimes and Pablo Torre Video Producer: Victoria Valencia Audio: Victoria Valencia Majordomo Media Pro… Play episode

Behind the Scenes of ‘Dinner Time Live’
How to Be a Better Diner and Restaurant Business 101
‘Chapter One’ With Bobby Flay
The GOAT of Eating
‘Best of Dave Chang Show’: Learning to Live With Blindness, With Andrew Le…
'Best of Dave Chang Show’: Dinner Music, With Hrishikesh Hirway of ‘Song E…
‘Best of Dave Chang Show’: The Origins of Fat Washing, Top Five Fruits, an…
‘Best of Dave Chang Show’: Food, Farming, and the Climate Crisis
'Best of Dave Chang Show': Greg Blonder Returns to Discuss the Science Beh…
'Best of Dave Chang Show': The Glory of Complicated, Simple, Crazy, Beauti…
'Best of Dave Chang Show': Cooking as an Art, With Jerry Saltz
Best of EeeeeatsCon, Ireland’s Greatest Culinary Contributions, and Four W…
Overrated French Foods, Where to Eat in Copenhagen, and Delete Yelper: Ben…
Rules of a Restaurant Playlist, Dave Returns to Hamlet’s Kitchen, and Pric…
Underrated/Overrated: ’90s Edition, Book Tours, and How to Menu: Kopitiam …
Dave’s Masters Champions Dinner Theory, Effective Plating, and Menu Format…
Pizza Potluck and Buy or Sell With Chris Bianco and Kelly Meinhardt
Discussing Momofuku Chili Crunch, With Marguerite Mariscal
Reservation Cancellation, and the Glory of an All-You-Can-Eat French Buffe…
Seasoning Do’s and Don’ts and How to Menu at Town Hearth
Primary Source: Beef With Katie Flannery
Dave’s Michelin Guide Tip, Dads: Eating Clean, and Restaurant Weight Class…
OG Moves at a Korean BBQ and the Legacy of David Bouley
Quantifying Cooking Performance, and How to Menu: Musso & Frank’s Grill
Dave’s Ideal Restaurant Setup, and Planning Menus for 'Dinner Time Live'
The Donut Dessert Origin Story and the Worst Season Finales in TV | Dave A…
Unspoken Rules of Korean BBQ, Everybody’s a Back Expert, and Yelping the Y…
Oscar Predictions and Movie Theater Snack Draft With Chris Bianco and Kell…
So You Wanna … Be a Seed-Stage Investor? With Steve Jang
The Magic Tap, Platonic Ideal of a Breakfast Burrito, and Jollibee Spaghet…
Letting Go of Smartphones and How to Menu With Holbox in Los Angeles
Three Go-To Celebration Restaurants and Revisiting Dave’s Unified Theory o…
An NFL Lineman's Diet, Growing Up Samoan and Australia vs. Philadelphia wi…
Top 5 Asian Cuisines, Rotisseries vs. Trompos with Nico de Leon and Chase …
The History Behind Mister Jiu's and Debate Club: Dumplings vs. Noodles wit…
Dumplings Vs. Noodles, the Official Lunar Zodiac Ranking, and PFFW: Super …
Dave’s Theoretical Vegan Menu and Tips for Maximizing Home-Cooking Ingredi…
Making Great Soups and Mise en Place at Home
Dave’s Jiu-Jitsu Experience, and the Episodic TV Mount Rushmore
'Dinner Time Live With David Chang': Preopening Diaries
Talk Show Cooking Foibles, and the Pronunciation Bee
Chris Bianco’s Instagram Weakness and the Traffic Conundrum
Eating Low-Carb on the Go, Partners: Diet Edition, and How to Menu
Success in Situations, How Not to Criticize a Restaurant, and Price Fixing
Davestradamus: 2024 Food and Restaurant Predictions
Dave’s New Year's Resolutions and Master of Your Domain (Pt. 1)
Buy or Sell with Chris Bianco and Kelly Meinhardt
Atlas: San Sebastián With Kevin Patricio
Dave’s Favorite Bites, Restaurants, and Cities in 2023

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