The Chopped Podcast

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A Culinary Scientist Turned Food Blogger with Jessica Gavin

Learn how this culinary scientist turned her passion and love for food into a food blog. How did she go about creating it, what were her goals in engaging with her audience, what were the skills she needed to be successful? Jessica Gavin, culinary scientist and author of the book Easy Culinary Science for Better Cooking shares about all of this and more on this episode of the Chopped Podcast.

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  Video Stories with Jake Poses

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  Creating Life Balance with Sara and Laura of Wandercooks

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  Creating a Rewarding Email Newsletter with Matt Molen

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  Cultivating an Engaged Food Blog Audience with John Greely

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  How to Be Editor-in-Chief of Your Food Blog with Laurie Buckle

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  Pushing Past Roadblocks with Lindsay Moe

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  How to Bootstrap Your Food Blog with Kristen Wood

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  Food Bloggers and Mental Health with Jennifer Farley

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  Reinvigorate Your Pinterest Strategies with Nicole Barker

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  Loving Your Style as a Food Blogger with Cassie Heilbron

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  The Focused Food Blogger with Tanya Harris

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  Planned Productivity for Limited Time with Megan Porta

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  The Art of Taking Yourself Seriously with JinJoo Lee

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  Developing Confidence to Meet Your Goals with Chandice Probst

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  Launching a Physical Product with Your Blog with Suzy Karadsheh

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  Give Old Content a Refresh with Melissa Riker