The Sporkful

Dan Pashman

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Reheat: Are All Vodkas The Same?

4/11/2025 • 29 min

Is there really a difference between cheap and expensive vodkas? In this collaboration with NPR's Planet Money, we go on a mission to learn how super premium vodka is made and marketed. Then we make our own, to see how it measures up. Play episode

Comedian Matteo Lane Says ‘Your Pasta Sucks’
Reheat: Malcolm Gladwell Only Drinks Five Liquids
All Aboard The Pizza Bus!
Reheat: Green Apple Bad Apple
“Crying In H Mart” Helped Japanese Breakfast’s Michelle Zauner Grieve Her …
Reheat: Who Invented Flamin’ Hot Cheetos?
Is A $1 Slice Of Pizza A Snack? (with Katie Nolan)
Reheat: A Priest Walks Into A Bar
Working With Bourdain And Batali, Laurie Woolever Saw It All
Reheat: Pizza Legend Patsy Grimaldi
Eggs, Raw Milk, And Tariffs, Oh My!
Reheat: Ask Mimi With Mimi Sheraton
The Pitmaster With A Pulpit
Reheat: Pho The Love Of Slurping Noodles
Southern Cooking Icon Edna Lewis Gets Her Due
Reheat: Hot Chicken Is Hot, But Who's Benefiting?
A Southern Gas Station Road Trip
Reheat: The Search For Perfection In Buffalo Wings And Love
This Memphis Restaurateur Thrives On Chaos (Live)
Reheat: Two Call-In Smorgasbords
The Joy Of Recipe Writing
Reheat: Eating Throughout History
Is Your Recipe Lying To You?
Reheat: Weird Al Yankovic: The Sporkful Interview
Our 15th Anniversary Sporktacular
Reheat: Sporkful Episode #1 And Sandwich Science With Robert Krulwich
The Secret Society With A Giant Omelet Tradition
Reheat: Michael Ian Black Is A Man Who Eats Salads
Jamie Oliver Doesn’t Listen To The Skeptics
Reheat: A Trunk Full Of Truffles
New Year’s Food Resolutions 2025
Reheat: Hari Dreams Of Donuts
Defending Seed Oil: Salad Spinner Year In Review
Reheat: Samin Nosrat And Hrishikesh Hirway Are Just Here For The Cookies
Trading Architecture And Accounting For Cookbooks
Reheat: This Puerto Rican Drink Puts The Feliz In Your Navidad
The Mixologist Who Stopped Drinking
Reheat: Monologues Are Like Meatballs, Says Actor Michael McKean
Comic Fortune Feimster Joined The Swim Team For The Fun Dip
Reheat: These Chefs Want You To Talk Politics At Dinner
A Salty Medical Mystery
Reheat: Can A Restaurant Be For Everyone?
How Judith Jones Changed Cookbooks Forever
Reheat: The Rice Cooker That Changed Jake Cohen’s Life
Who Really Was James Beard?
Reheat: The Pasta That Won Obama Re-Election
Bobby Flay Wins A Lot — But Also Knows How To Lose
Reheat: A Very Trini Punjabi Diwali (with DJ Rekha)
“Super Size Me,” Twenty Years Later

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