LSP's Ear to the Ground
Brian DeVore, Land Stewardship Project
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Ear to the Ground 347: Bite-by-Bite
Mapping a rural region’s “community food assets” reveals isolated islands of opportunity in a sea of corn and soybeans. LSP’s Scott DeMuth says now is the time to connect the dots and create a new relationship between farmers, eaters, and the places they live in. For a transcript of this podcast, click here. More Information: LSP’s Community-Based Food Systems Web Page Report: Strengthening community food webs in the Upper Minnesota River ValleyEar to the Ground 335: Bumping ElbowsEar to the Ground 332: Real Food, Real ImpactEar to the Ground 331: Reality CheckEar to the Ground 322: Lunchroom StewardshipEar to the Ground 284: Hive of Healthy Activity
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