Always In Season
MonkeyPants Productions
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In this episode, James sits down with Carlo Scotto, Chef patron of Bear at The Crazy Bear in Beaconsfield, one of the most intimate and imaginative Chef's table experiences in the UK. Carlo speaks about his extraordinary journey from a chaotic childhood in Naples to finding purpose in the kitchen after a life-changing encounter with a Michelin-starred chef. Coo… Play episode
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