The Upgrade by SUITCASE Magazine
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The Upgrade by SUITCASE Magazine x Krug: Chalet Cooking and Getting Creative in the Kitchen with Chef Michael O’Hare
The Upgrade by SUITCASE Magazine has joined forces with Krug Champagne to bring you a glass-clinking celebration of creativity, collaboration and culinary greatness. For this winter-special episode of The Upgrade x Krug, co-hosts India Dowley and Fleur Rollet-Manus have handed over their mics to Chef-Patron of The Man Behind the Curtain, Michael O’Hare and Mark Sansom, Editor of The World’s 50 Best Restaurants and Bars, who discuss the future of fine dining, the changing face of luxury and why microgreens have no place on the mountains.
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