TILclimate
MIT Environmental Solutions Initiative
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TIL about what I eat
Today we bring climate change to the dining room table. In this episode, we reinvited Dr. Cynthia Rosenzweig onto the TILclimate podcast to tell us just a little more about the connections between the food we eat and climate change. For a deeper dive and additional resources related to this episode, visit: https://climate.mit.edu/podcasts/til-about-what-I-eat For more episodes of TILclimate by the MIT Environmental Solutions Initiative, visit tilclimate.mit.edu. Credits Laur Hesse Fisher, Host and Producer David Lishansky, Editor and Producer Aaron Krol, Associate Producer Ilana Hirschfeld, Production Assistant Carolyn Shea, Fact Checker Sylvia Scharf, Education Specialist Music by Blue Dot Sessions Artwork by Aaron Krol
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