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How to Thrive in the Restaurant Business No Matter What
Has the lack of money, economic status or background stopped you before from going after your dreams? You need to be aware that your financial journey does not define you. You can reach your goals step by step, it doesn’t matter what it is or your economic status, you can make it with mindset and determination. If you want to be a business owner, or be in the restaurant business… keep reading. In this episode, Jhoanny Perez shares with us some of her money memories and how she got into the restaurant business. She also shares the most common mistakes people make in the restaurant business and a piece of advice for those who want to become a restaurant owner. Jhoanny is an immigrant from the Dominican Republic, who teaches immigrants her step-by-step formula to provide them the tools & resources to open and grow their dream restaurant or food business no matter their economic status or background. What you'll hear about in today's episode: Jhoanny’s upbringing and money memories The common mistakes people made in their restaurant business A piece of advice for those who want to become a restaurant owner For a quick recap of this episode go to http://www.jenhemphill.com/279 Want to get social? Let’s connect more on Instagram @herdineromatters Grab your copy of My Daily Money Ritual and increase your money confidence here: https://jenhemphill.com/dinero For all of those financially strong women who want to keep learning and taking control of their finances. Financially Strong Latina La Membresía, enrollment now open! To know more about this membership go to: http://www.jenhemphill.com/membership The post, How to Thrive in the Restaurant Business No Matter What | HDM 279 appeared first on the Her Dinero Matters Podcast.
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